Evidence-based food, drink, do's & don'ts for hangover prevention and recovery after IV treatment. Tap a tab to navigate.
Hangovers are caused by dehydration (alcohol is a diuretic), acetaldehyde toxicity (a byproduct of alcohol metabolism that's 30x more toxic than alcohol itself), electrolyte depletion, blood sugar drops, and systemic inflammation. All of these can be significantly reduced with the right preparation.
Your body is dealing with acetaldehyde toxicity, electrolyte depletion, blood sugar instability, and gastric inflammation. The right foods help neutralise toxins, restore electrolytes, stabilise glucose, and calm the inflamed stomach lining.
The IV has rapidly rehydrated you and delivered anti-nausea, analgesic, and vitamin medications. Most patients feel 60–80% better within 30–45 minutes. Full recovery takes 4–8 hours. Follow this plan to maximise the benefit of your treatment.